What’s all the fuss about gelato, anyway?
Gelato is the gourmet Italian version of ice cream (so you know it’s delicious!). It’s not whipped with high volumes of air like typical ice creams, so the texture is more dense and rich. It’s made with a higher proportion of milk and served at a warmer temperature than ice cream (it doesn’t freeze your taste buds), so the flavor is more intense.
Seaside Sweeteries’ gelato flavors are made with the finest natural ingredients sourced from around the globe, and are:
- Naturally low in fat & no trans-fat
- Free from artificial flavors & colors & rBGH
- Gluten Free (most flavors)
- Twice as dense as ice cream
Treat yourself to Seaside Sweeteries’ gelato today!